TOASTED SOURDOUGH

with butter & house made fruit preserve (V)

$8.50

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FRUIT & NUT TOAST

with ricotta & honey (V)

$16.00

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KICK START BREAKFAST BOWL

A mix of red fruits and berry yoghurt with gluten free granola

$18.50

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SOURDOUGH TOAST WITH EGGS

either: poached, scrambled or fried. Served with tomato chutney (V,GF options)

$15.00

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SPICED SAUSAGE & EGG BREAKIE BUN

with mustard sauce and cheese

$15.00

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BACON, FRIED EGG & CHEESE BREAKIE BUN

with aioli and chipotle ketchup

$15.00

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THE BIG GREEN

Tahini dressed greens and smashed avo on toast with whipped feta and toasted garlic oil

(V, GF options)

$25.50

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EGGS BENNEDICT

with smoked salmon or bacon: toasted English muffin, spinach and hollandaise

(GF option)

$24.00

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SWEET CORN & CASHEW FRITTERS

with poached eggs, herby yoghurt sauce, tomato salad and avo (V)

$24.50

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BUTTERY BRIOCHE FRENCH TOAST

filled with raspberry jam and crème patisserie and maple syrup (V)

$24.00

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HUMDINGER OF A BREAKIE:

eggs your way, bacon, port sausage, boston beans, grilled tomatoes and hasbrown

(GF option)

$28.00

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ROAST PUMPKIN, HONEY PINE NUT & GOATS CHEESE TART

with a green leaf salad (V)

$22.00

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MIDDLE EASTERN LAMB MINCE & HUMMUS

with pomegranate and flatbread (GF option)

$26.00

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GRILLED BARRAMUNDI

warm salad or eggplant and red peppers, green olives and lemon (GF)

$37.00

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SEAFOOD PAELLA

local tiger prawns, black lip mussels and chorizo sausage (GF)

$35.00

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CLASSIC CHICKEN CAESER SALAD

cos lettuce, candied bacon, croutons and a soft poached egg

$27.00

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HOT & CRISPY FRIED CHICKEN BURGER

ranch dressing, cheese, pickles and lettuce on a soft potato bun and fries

$23.00

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BEEF & BACON BURGER

sweet mustard sauce, cheese and pickles on a soft potato bun and fries (GF option)

$25.00

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CAP GRIM RUMP CAP

with cafe de paris butter, shoestring fries and green leaf salad

$42.00